HAPPY THANKSGIVING..........Here is a recipe I thought you all would like..... Joe 

   Ingredients:

  1 whole turkey

  1 large lemon, cut into halves

  salt and pepper to taste

  butter or olive oil, whichever you prefer

  Heat oven to 350 degrees

  Rub butter or oil over the skin of the turkey until it is completely coated.

  Sprinkle with salt and pepper and any other seasonings you prefer.  

  Take a knife and gently separate the skin from the breast meat and slide lemon  halves 

 under  the  skin  with  the  peel  side  up,  one on each side.  

 This way the  juice from the lemon will release into the breasts.  

  Cover and bake for 30-45 minutes.   Remove cover and continue to roast until juices run clear, 

 basting every 15-20 minutes.

  If you've followed these steps correctly, your turkey should look like the one in the picture.

  Bon Appetit!